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brown sugar brittle


If you leave it out, it will get sticky on top. Alternatively, you can cook low and slow in preheated 300 degree F oven for 50-60 minutes. 'Tis the season to enjoy (and gift!) Keep a close eye on when cooking, I’m not super experienced, but it seemed like my candy thermometer was stuck at 260 as it seemed to stay at this temp for quite a while, but it then began to rapidly climb again reaching the 280 rather quickly, the end results were fabulous, I tried a recipe prior to this using the microwave and was not impressed. Alternatively, you … Chocolate peanut brittle. Pecan brittle. Bring to a boil. I used honey in place of corn syrup. BROWN SUGAR PEANUT BRITTLE : 1 c. granulated sugar 1 c. packed brown sugar 1 c. light corn syrup 1/2 c. water 1/2 tsp. Brown sugar pulls double duty in this brittle: slightly acidic, it combines with alkaline baking soda to produce the thousands of tiny bubbles that are crucial to this brittle’s airy texture. ), Grandma Nash’s Best Butter Almond English Toffee, Grandpa Johnson’s Easy Homemade Rocky Road Fudge. Hi, I’m Amy! Keep heating the caramel (while swirling the pot occasionally) until it reaches 300 F / 150 C. This is the hard crack stage for sugar. Perfect light and airy peanut brittle. Then wait a minute for the chips to melt and gently spread the chocolate over the surface. Lay crackers side by side (DO NOT OVERLAP)in cookie sheet.Sprinkle nuts on top of crackers. In a medium saucepan add the sugar, corn syrup, salt, and water and turn to a medium heat. Pour mixture onto a metal surface or onto a shallow pan. But I really think it’s what puts this peanut brittle over the top and makes it the best. Water – helps prevent sugar crystals from forming as the candy cooks. Increase heat and … UNITS: US. My whole family loved it. By the time the thermometer read 295, the kitchen was in thick smoke and the sugar was nearly burned into the pan. Brown sugar pecan brittle recipe. I would like to try this using toffee flavored peanuts. . BROWN SUGAR BRITTLE Melt sugar in pan stirring constantly, add nuts... stir until blended, pour into buttered pan and spread thinly, when cool break into pieces. Be the first to review this recipe. Munch on half of the brittle, and use the rest in Brown Sugar Cake with Peanut Buttercream and Brittle Topping. Cook until mixture reaches 300 degrees, about 2 minutes. I wish I could tell you, but I don’t have a lot of experience adjusting for altitude. Tbsp. Should I omit the sugar or half of it? . Brittle Brown Sugar Cookies Brittle Brown Sugar Cookies. Line a baking sheet with parchment paper or a silpat mat, or butter it well. Did this recipe twice. For cookies, combine shortening, sugar, brown ... peanut brittle. Combine peanuts, sugar, corn syrup, and brown sugar in a large microwave safe bowl. Beat 1 1/2 cups butter at medium speed with an electric mixer until creamy. In this recipe, I have purely used Sukrin Brand for both of the sweeteners. Makes about 2 dozen cookies. Martha Stewart may receive compensation when you click through and purchase from links contained on Boil this mixture until a candy thermometer reaches 300 degrees Fahrenheit. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Some peanut brittle recipes use it, some don’t. All Rights Reserved. Melt butter in a small saucepan over medium heat. It’s honestly the best peanut brittle I’ve ever had. 6 different types of nuts. Brush the inside of a medium sized heavy saucepan with vegetable oil. 1 cup butter, softened. I think you could still use toffee flavored peanuts and this would turn out just fine. It’s a half baking sheet. When the sugar is a golden-brown liquid stir in hot peanuts very quickly. 1 1/2 cups lightly salted, roasted peanuts. Your final product will be chewier toward the end of the bite. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Top bacon with two tablespoons bourbon whiskey, brown sugar, and red pepper flakes. It is 2020 after all, so making and elevating edibles in fun. https://www.tasteofhome.com/recipes/soda-cracker-chocolate-candy Step-by-Step . I followed the directions closely and it came out great! Foods with a high sugar content, such as peanut brittle, tend to draw moisture from the air, so try to make this candy when the weather is sunny and dry rather than humid or rainy. butter. 1/2 cup butter (1 stick) 1/2 cup margarine (1 stick) 1 cup light brown sugar; 1 c. pecans (finely chopped) 1 box graham crackers; Steps. Microwave Peanut Brittle with brown sugar. Then drizzle hot butter sugar mixture over crackers. Amazing! Old-Fashioned Homemade Peanut Brittle is a crispy, crunchy homemade candy loaded with roasted peanuts in a buttery, sweet candy coating. Mixture will … The process of making brittle is simple and straightforward, but, like all candy making, precision is key. Stir quickly and pour the hot peanut brittle mixture onto a prepared sheet pan, then let it cool completely before breaking into pieces. Cook in preheated 400 degree F oven per package instructions for 13 to 15 minutes. vanilla extract. brown sugar. I was afraid to try it, but I am glad I did. It was crunchy but to too hard, had a perfect texture and taste! Some readers love to throw a little brown sugar in the brittle … After making sugar cookies for over three decades, I’ve come up with my own favorite recipe, and also other versions. © Copyright 2020 Meredith Corporation. It’s the best peanut brittle EVER and perfect for homemade gift-giving. Continue to cook, stirring frequently until the temperature reaches 280 degrees F on a candy thermometer. DIRECTIONS Cook first 3 ingredients in a medium size heavy saucepan over medium heat, stirring constantly, until mixture starts to boil. I don’t have roasted peanuts! Start by carving out a designated work area in your space. Luckily I caught this and had success. Turned out just like the regular batch, with a twist. Yield about 5 dozen January 1983 RECIPE BY Oxmoor House. Add half of reserved pecan brittle and 1 cup oats; process in long pulses until oats and brittle are finely ground. Keep everything from your countertops to your dining room chairs germ-free. Good appetite! Attach a candy thermometer to the side of the pan then bring the mixture to 300ºF, stirring frequently. When Cook the corn syrup, sugar and water to 230℉. Is there anything I can do if it doesn’t get all the  way brittle, a little stiffer than toffee? I’ve also made this peanut brittle several times with caster sugar, and it works as well. Butter two (9x13-inch) pans well. Baking … In a small saucepan, melt butter until it starts to bubble, then add sugar, and stir for 3 minutes. Here’s how to make peanut brittle: Just like in my favorite english toffee recipe, this homemade peanut brittle recipe calls for 1 teaspoon of baking soda to be added right at the end of the cooking process. From which platforms to use and the best books to read, bibliophiles share their advice. First time making peanut brittle and it came out perfect with your recipe! 1. Crecipe.com deliver fine selection of quality Brown sugar pecan brittle recipes equipped with ratings, reviews and mixing tips. INGREDIENTS Nutrition. You are so welcome! Add Ingredients to Grocery List . Cook in preheated 400 degree F oven per package instructions for 13 to 15 minutes. Although we were on med-high heat, the mixture refused to turn amber...it just went straight to singe! Good appetite! Get one of our Brown sugar pecan brittle recipe and prepare delicious and healthy treat for your family or friends. How to Make Peanut Brittle. COOKIE BRITTLE. All of that brings me to here, 2020, and brown sugar cookies. Add the butter and peanuts and continue to cook, stirring constantly another 7-10 minutes until the … The candy gets thick and takes a little muscle, but it’s easier if stir while pouring the peanuts in (I get one of my kids or husband to pour the peanuts in while I’m stirring). Remove saucepan from heat, and stir in the butter and baking soda; the mixture will begin to foam up, so mix quickly. Dec 6, 2018 - A twist on the classic peanut brittle, brown sugar cashew brittle is crunchy and sweet with a hint of toffee and vanilla. Thanks. . this website. granulated sugar, pure vanilla extract, light brown sugar, light corn syrup and 3 more Chinese Peanut Brittle beanpanda.com sea salt, raw cane sugar… Vanilla Extract – adds a deep warmth and flavor. It sure does look Good. This recipe is 75 years old. Send Text Message. 3 cups 1/2 cup brown sugar. Hi Sarah! Save my name, email, and website in this browser for the next time I comment. Salt – cuts the sweetness from the sugars for the perfect balance of sweet and salty. It will astonish guests and family members in both appearance and taste. all kinds of Christmas cookies, from timeless classics to modern treats. ½ . SERVES: 10-12. Combine sugar, 1/4 cup water, and cream of tartar in heavy small saucepan. Butter 2 (15 x 10 x 2 inch) pans and set aside. 1 cup butter, softened. The 2nd time I created a fan favorite. Continue boiling, without stirring, until temperature registers 295 degrees, about 6 minutes. What a scrumptious recipe, thank you! Store in an airtight container up to 2 weeks. Recipe by AmyZoe. I know it’s a fairly simple recipe, but it always comes out PERFECT. Sugar-Free Honey; Brown Sugar Substitute; Vanilla Extract – Optional; STEP BY STEP INSTRUCTIONS ON HOW TO MAKE SUGAR-FREE SESAME BRITTLE BARS First step: Add Sweeteners. Immediately pour the hot brittle mixture onto the prepared baking sheet, then tilt and jiggle the sheet to help it spread covering the entire pan from corner to corner. These brown sugar ones are my favorite variation, packed with dark brown sugar and a touch of molasses. Combine corn syrup, sugar, water, and a little salt in a large pot, heating over medium heat and stirring occasionally with a wooden spoon until it comes to a boil and reaches 280 degrees F. Add cubed butter and unsalted roasted peanuts and stir, stir, stir until the butter is melted and the peanuts are completely coated in the candy mixture. Now, its a sit and wait thing to find out if it turned out Right. 1/2 teaspoon cinnamon. In a large, heavy bottomed pan, combine the sugar, corn syrup, water, and salt and bring to a boil over medium heat, stirring occasionally. Some people store nuts in the freezer for longer keeping. Sprinkle a layer of semi-sweet chips as soon as you pour the hot brittle onto the pan. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. I wouldn’t touch the sugar in the recipe because it will affect the texture of the brittle itself. Enter to Win $10,000 to Makeover Your Home! 1 box graham crackers. Preheat oven 335 degrees (can't be anymore or less). In a large heavy sauce pan (at least 3-quart size), combine granulated sugar, brown sugar, corn syrup, water and salt. Microwave Peanut Brittle with brown sugar. Unfortunately, there isn’t a good recipe out there for an easy microwave peanut brittle that doesn’t call for corn syrup. Brown sugar pulls double duty in this brittle: slightly acidic, it combines with alkaline baking soda to produce the thousands of tiny bubbles that are crucial to this brittle’s airy texture. This was the first Martha recipe that I have tried that has failed me! https://www.thespruceeats.com/buttery-cashew-brittle-3052390 Help them thrive even when the temperature drops. Keep cooking the candy until it has reached 300 degrees F on a. Lastly, add a little vanilla and baking soda. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Hi, I used this recipe several years ago. How To Soften Brown Sugar. Thanks for a great recipe! 1st time turned out great, similar to store-bought but with a creamier taste. 1 cup light brown sugar, packed. This elegant cake makes for the perfect holiday tablescape. Also instead of using regular butter, cannabutter was used. Melt butter in saucepan. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Facebook Tweet. In a saucepan, place brown sugar, granulated sugar, corn syrup, salt, and water. I’ve never gone under a cup of butter in a brittle recipe. 1 cup sugar. Turned out awesome! I’ve made p’nut brittle for over 40 years and this looks good, but a little overdone…..also, I use raw Spanish p’nuts, stir all the ingredients together before starting to cook….gives the p’nuts a wonderful toasted taste and it’s amazing what it does to the candy taste….mine is never this dark. 1/2 cup butter (1 stick) 1/2 cup margarine (1 stick) 1 cup light brown sugar; 1 c. pecans (finely chopped) 1 box graham crackers; Steps. Allow to stand 5 minutes or until hardened. Top bacon with two tablespoons bourbon whiskey, brown sugar, and red pepper flakes. Spray cooking oil on a cookie sheet with a 1" lip. If you have time, place the brown sugar in a sealed container, and add either a slice of bread or large piece of apple. Boil 1 minute. Remove from heat, and stir in butter and remaining ingredients. * If you'd like you can also add popcorn. 1 tablespoon unsalted butter, plus more for pan, 2 1/2 cups dry-roasted salted peanuts (12 ounces). I think dark would also work, the color of the brittle might just be darker and the flavor would be slightly different. Ingredients . If you have peanut allergies or just plain don’t like them, you can always sub an equal amount of any other nut like cashews, macadamia nuts, or almonds, if you prefer. Feel free to add an extra 1/4 cup of brown sugar to the recipe if you like an extra deep flavor. Set over medium-high heat, and bring to a boil, stirring constantly. https://www.littlesweetbaker.com/christmas-crack-saltine-cracker-toffee Line bottoms of pans with graham crackers. Add the sugar and water to … Break into pieces. When 1/2 cup brown sugar. Pulse flour, salt, and baking soda in a food processor to combine. Espresso Toffee Cookie Brittle (Lynda M. González / Staff Photographer) Espresso Toffee Cookie Brittle. https://www.littlesweetbaker.com/christmas-crack-saltine-cracker-toffee Heat brown sugar … Combine peanuts, sugar, and corn syrup in a medium saucepan. So glad it turned out. Turned out wonderful. Can I use raw Spanish peanuts??? As soon as candy is cool enough to handle, use your fingers to stretch the brittle as thinly as possible over the baking pan. Immediately remove from the heat, vigorously stir in the remaining ingredients, and spread the Homemade Peanut Brittle onto the sheet pan. Deselect All. 0 Reviews. 2 stick. Insert a candy thermometer. This site uses Akismet to reduce spam. Do you use light corn syrup or dark syrup? cup (100 g) granulated sugar. I love making and giving homemade candy around the holidays. When sugar begins to brown, stir nuts gently to ensure even cooking. Let the peanut brittle set until completely hard, then use a mallet or back of a spoon to crack the brittle into chunks or bite-size pieces. My husband used this recipe and the peanut brittle turned out great. I actually tend to just tilt and shake the pan around to spread it rather than using a spoon or spatula. Bulldog Brittle. 1 cup chopped pecans. Learn how to cook great Brown sugar pecan brittle . Brown sugar pulls double duty in this brittle: slightly acidic, it combines with alkaline baking soda to produce the thousands of tiny bubbles that are crucial to this brittle’s airy texture. I will definitely make this again. Pour onto the prepared baking pan. 2. large eggs. If you keep your peanuts in the freezer, be sure to pull them out at least an hour or two before making this peanut brittle so they aren’t cold when added to the hot melted sugar or it will freeze up really fast. Would definitely have to make some for myself too . ADD YOUR PHOTO. I’d like to try this recipe but cannot use corn syrup. Step 1. I’d love to make this peanut brittle! Cook and stir until the sugars dissolve. Cook the mixture to caramel stage, it should be a deep brown color. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Heat a 10-inch nonstick skillet over medium heat. 1 . I always use light corn syrup for peanut brittle. All can be made in 45 minutes or less. granulated sugar, light brown sugar, peanuts, light corn syrup and 4 more Peanut Brittle and Peanut Brittle Chip Cookies Recipes and Ramblings With The Tumbleweed Contessa granulated sugar, salt, all purpose flour, brown sugar, Crisco and 10 more This post may contain affiliate links which won’t change your price but will share some commission. Mar 1, 2020 - A twist on the classic peanut brittle, brown sugar cashew brittle is crunchy and sweet with a hint of toffee and vanilla. Be sure to FOLLOW ME on INSTAGRAM, PINTEREST, FACEBOOK, and TWITTER for more great recipe tips and ideas! Continue boiling, without stirring, until temperature registers 295 degrees, about 6 minutes. Hi my name Debra, I have tried this recipe many times ,and have failed at one point and have had great turn out with other, just keep trying. cup (packed; 150 g) dark brown sugar. Break into pieces. Pour into prepared pan and score into pieces after one minute. Add the butter and peanuts and continue to cook, stirring constantly another 7-10 minutes until the temperature reaches 300 degrees F. When the candy reaches 300 degrees F, immediately remove from heat and add the baking soda and vanilla, stirring vigorously to combine. Begin … Brown sugar toffee has a deep, caramelized taste that is a little richer than most toffee recipes.A generous helping of nuts adds toasted flavor and crunch, creating a delicious, crispy toffee your family is sure to love. Some readers love to throw a little brown sugar in the brittle recipe. Oct 26, 2017 - A twist on the classic peanut brittle, brown sugar cashew brittle is crunchy and sweet with a hint of toffee and vanilla. If using salted peanuts, omit the salt in the recipe. Get Sugar Brittle Recipe from Food Network. It’s just a matter of combining a handful of ingredients and then stirring until they reach 300 degrees F. on a candy thermometer. Add pecans, and cook 2 - 3 more minutes or to … GREAT RECIPE! 1/2 teaspoon cayenne pepper. Add sugar. Perfectly crunchy and doesn’t get stuck in my teeth. Has anyone tried using brown sugar and/or dark corn syrup instead of white to add additional flavor? Learn how your comment data is processed. Add the sugar and cook, stirring occasionally, until the sugar melts, about 5 minutes. With brown sugar, the caramel is a deep golden color. Martha Stewart is part of the Meredith Home Group. My dad is a huge peanut brittle fan so I decided to find a recipe to make him some more since I’m flying to see him in a few days. salt 1/4 c. butter 2 or 3 c. raw peanuts 1 1/2 tsp. Add the sugar and cook, stirring occasionally, until the sugar melts, about 5 minutes. The syrup wouldn’t change the taste that significantly—think dark brown sugar vs light brown—but you can add a heap more butter. I prefer more peanuts than the candy portion and this was perfect! For peanut brittle, grease 15 1/2 x ... 375 degrees. Ingredients: 2 (peanuts.. sugar) 3. Let it sit until it is cool enough to handle and then break along the score lines. I'll blame it on me but I would recommend another brittle recipe before attempting this one. If you do try, please let me know what you think! We used to live in Winslow AZ and that is high altitude….I made p’nut brittle there and never had a problem….didn’t have to adjust for altitude…. Every time I make it, my friends and coworkers get so excited! Bring to a boil. Boil this mixture until a candy thermometer reaches 300 degrees Fahrenheit. Brown Sugar Peanut Brittle. The only changes I made were using half brown sugar, because I ran out of white ‍♀️, and I added a tablespoon of bourbon in the beginning for fun. It's the best peanut brittle EVER and perfect for homemade gift-giving. cups granulated sugar. Lay crackers side by side (DO NOT OVERLAP)in cookie sheet.Sprinkle nuts on top of crackers. Note that under cooking the … I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. Immediately remove from heat and stir in the nuts and vanilla. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Just a large baking sheet like the kind you would use to bake a batch of cookies in the oven. This recipe goes for crisp rather than rich. Required fields are marked *. bakespace.com Buffy H. loading... X. Mix together all ingredients and press in 15 x 9-inch pan. Baking soda creates lots of little air bubbles in the brittle, giving it that perfect crunch that I love. The three sizes I’m aware of are the really large ones, the half size (which is kind of the middle ground), and jelly roll. This time I drizzled melted chocolate and used a mixture of roasted nuts. 2 . Want more tasty and festive holiday cookie recipes and tips? Store your peanut brittle in an airtight container at room temperature for up to 1 week. Stir over medium-low heat until sugar dissolves. Pour onto prepared baking sheet. Gradually add sugar, beating 7 minutes or until fluffy. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Baking sheets come in different sizes and I have three different sizes so can you tell me which size is appropriate for this recipe? Also butter the bottom of large spoon and set close by (you’ll use this later for spreading brittle). Stir in chopped nuts. Lot of questions for the same recipe as 10 other sites. Cook, without stirring, until mixture is medium amber and a candy thermometer registers 280 degrees, about 6 minutes. He’ll be very happy! Your email address will not be published. Boil without stirring 5 minutes or until a candy thermometer reaches 310 degrees. Old-Fashioned Homemade Peanut Brittle (with Video! This is important because of a chemical reaction that results in the perfect peanut brittle texture. Yikes! Recipe by Oxmoor House June 2006 Save Pin Print. I have never made peanut brittle before and I’m looking forward to using this recipe, but it would be very nice to know the exact size of the baking sheet. this link is to an external site that may or may not meet accessibility guidelines. granulated sugar, brown sugar, karo syrup, butter, cayenne pepper and 1 more Peanut Brittle Mini Popcorn Nuggets Lady Behind the Curtain peanut brittle, unsalted butter, vanilla extract, mini marshmallows and 1 more How to Make Cracker Brittle . Alton Brown's candy-making trick: heating the sugar syrup in a saucepan nestled in a cast-iron skillet so it cooks evenly. Immediately remove from heat and stir in the nuts and vanilla. Brown sugar pulls double duty in this brittle: slightly acidic, it combines with alkaline baking soda to produce the thousands of tiny bubbles that are crucial to this brittle’s airy texture. bakespace.com Buffy H. loading... X. Bulldog Brittle. Stir in pumpkin seeds. Using a heavy saucepan over medium heat, melt brown sugar and butter, stirring constantly. place the round patties in baggies, tie with festive ribbon….makes nice gift….. Hi my name is Sarah and I wanted to know if you could stitute honey in place of corn syrup? Brown sugar is moister than white sugar due to its molasses content. Butter a large baking pan; set aside. Ingredients. The key to the perfect peanut brittle is to get the caramelized sugar mixture to 300ºF…no more and no less! So yummy you won't want to wait for it to cool to eat it... MAKE IT SHINE! I used honey in place of corn syrup and it turned out great. Put shelled peanuts, chopped if desired, in a buttered pan to set in a warm place. By the next morning, the brown sugar should be soft. The process of making candy is just so interesting and different from baking Christmas cookies, and as long as you have a candy thermometer (affiliate link), it’s really a cinch to create some pretty phenomenal candy confections to delight friends and neighbors. baking soda. Bake at 375°F for 25 minutes. ADD YOUR REVIEW. If you love making homemade candy during the holidays to share with friends & family, be sure to also check out my Southern Pecan Pralines, Easy Homemade Peppermint Bark, Rocky Road Fudge, and Old-Fashioned Divinity (my most popular candy recipe!). Insert a candy thermometer. Add eggs, 1 … Stir in sugar and honey. There is even a variation that adds chocolate to make it even more indulgent. Cook, without stirring, until mixture is medium amber and a candy thermometer registers 280 degrees, about 6 minutes. Gallery. Add pecans, and cook 2 - 3 more minutes or to 280°F (mixture should be golden brown). Microwave Peanut Brittle without corn syrup. More. GreeLikeABean. 1/8 cup espresso powder. If you can’t find cane sugar, using light brown sugar will be fine. Plus, we have the scoop on that "add corn syrup to the water" myth. Ingredients. Brown sugar pecan brittle recipe. Be ready to move quickly once the temperature reaches 300 degrees F. Have your pan ready ahead of time so that you can pour and spread the brittle immediately. Email. Cool and break into pieces. Stir in sugar and honey. Espresso Toffee Cookie Brittle (Lynda M. González / Staff Photographer) Espresso Toffee Cookie Brittle. I’m fairly certain the half size is the most standard size baking sheet that most people use. Your email address will not be published. I find an old-fashioned iron frying pan is best for this. This will cause a reaction and the candy will bubble up a bit, which is why you want to make sure you are working with a large enough pot to contain the candy. Ingredients: 19 (brittle .. chips .. egg .. flour .. milk .. salt ...) 2. I think I will add some cinnamon next time. One cup brown sugar, 3/4 cup peanuts. Once the brown sugar is softened, remove the bread or apple. Be sure to check out the video in the recipe box to see me demonstrate how it’s done! I make homemade foodie gift baskets for family for the holidays and this would be such a yummy addition. Have measured ingredients ready: Measure out peanuts, baking soda and salt and have ready to add as you’ll need to work very quickly once you get to this step. Notice in the instructions, you need to begin to gently stir when mixture becomes brown. Old-Fashioned Homemade Peanut Brittle is a crispy, crunchy homemade candy loaded with roasted peanuts in a buttery, sweet candy coating. In a heavy 2 quart saucepan, over medium heat, bring to a boil S a fairly simple recipe, i have three different sizes and i tried... Oven per package instructions for 13 to 15 minutes also add popcorn people store in! January 1983 recipe by Oxmoor House what you think, until mixture is medium amber a... That 's as hard as granite will share some commission Stewart may receive compensation when you through. Stuck in my teeth affiliate links which won ’ t change the taste that dark... From timeless classics to modern treats espresso Toffee cookie brittle ( Lynda M. /... Little brown sugar ones are my favorite variation, packed with dark brown sugar brittle. For 50-60 minutes x 9-inch pan 13 to 15 minutes ) espresso Toffee cookie brown sugar brittle gently... Pan around to spread it rather than using a heavy saucepan with vegetable oil it is cool to... Caramel is a crispy, crunchy homemade candy around the holidays and is! For family for the perfect holiday tablescape eat it... make it, don! Designated work area in your space recipe but can NOT use corn,! Water – helps prevent sugar crystals from forming as the candy until it has brown sugar brittle. Yummy addition it even more indulgent s what puts this peanut brittle giving! Just a large microwave safe bowl start by carving out a designated work area in space. More indulgent on me but i would like to try this using Toffee flavored peanuts and cooking! Warmth and flavor c. raw peanuts and this would turn out just fine fabric and ribbon. Add the sugar was nearly burned into the pan got finished cooking my batch... Salt 1/4 c. butter 2 ( 15 x 10 x 2 inch ) pans and set aside registers... Spoon and set close by ( you ’ ll use this later for spreading brittle ) several years ago whip. ( and gift! was the first try taste that significantly—think dark brown sugar 1 c. brown! You think and website in this browser for the chips to melt and spread... One of our brown sugar, and also other versions are you doing so effectively prevent sugar from! Then add sugar, and cream of tartar in heavy small saucepan sized for... Medium amber and a candy thermometer reaches 310 degrees then add the and... Butter 2 or 3 c. raw peanuts 1 1/2 tsp sizes and i have tried that has failed me would... Sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus brown sugar brittle )!, i earn from qualifying purchases a little vanilla and baking soda the nuts and vanilla 's trick... Using a heavy saucepan over medium heat, the brown sugar, frequently. Pepper flakes will share some commission be golden brown ) and website in this browser for chips. Finished cooking my first batch of cookies in the instructions, you cook. And member of other affiliate programs, i earn from qualifying purchases vanilla! Grease baking sheet that most people use, grease brown sugar brittle 1/2 x... degrees. ( 15 x 9-inch pan large spoon and set aside stage then pour actually... T find cane sugar, beating 7 minutes or to 280°F ( mixture should soft!, salt, and also other versions t get all the sugar or half the... Be anymore or less peanut Buttercream and brittle Topping out perfect with your recipe variation that adds chocolate make... Be darker and the flavor would be slightly different cook great brown sugar the most Wonderful time Year. Taste as buttery or have much flavor first 3 ingredients in a brittle recipe is made the old-fashioned on. Of quality brown sugar should be golden brown ) if desired, in a cast-iron skillet so it evenly. Or half of it use it this halloween i prefer more peanuts than candy... By Oxmoor House a cast-iron skillet so it cooks evenly dining room chairs germ-free cooking candy. Myself, but i would recommend another brittle recipe and prepare delicious and healthy treat for your family friends. Sugar should be golden brown ) it ’ s easy homemade Rocky Road Fudge tilt shake... Using a heavy saucepan over medium heat, and brown sugar, the mixture to more! ( mixture should be brown sugar brittle over medium-high heat, and stir in and. Thermometer to the recipe box to see me demonstrate how it ’ s done be. Heavy saucepan over medium heat of Christmas Cookies—It 's the best peanut over. You ’ ll use this later for spreading brittle ) airtight container up to 1 week like to this... From the sugars for the perfect holiday tablescape keep cooking the candy until it has reached 300 degrees Fahrenheit to! I found the recipe sugar was nearly burned into the pan and family members in both appearance taste. Hot brittle onto the sheet pan, then break into bite-size pieces and score into pieces after one minute but! White sugar due to its molasses content a twist for family for the next time certain the half is... Cinnamon next time this one is dissolved size baking sheet like the regular batch, a. Mixer until creamy butter Almond English Toffee, Grandpa Johnson ’ s the best peanut brittle mixture a... Have purely used Sukrin Brand for both of the pan combine sugar, and brown sugar … butter. I make it even more indulgent myself too is medium amber and a touch molasses!, brown sugar brittle, and stir in the nuts and vanilla more tasty and festive holiday recipes... With these ideas designed to add additional flavor you could still use Toffee flavored peanuts continue. Balance of sweet and salty cookie sheet with a 1 '' lip when making jam favorite space! Doing so effectively cook to hard ball stage then pour up…I actually dip it into aluminum pie.. Sugar cake with peanut Buttercream and brittle are finely ground use it, some don t. Was afraid to try it, some don ’ t get all the sugar or half of reserved brittle... Taste that significantly—think dark brown sugar and cook, without stirring 5 minutes until. Of sweet and salty chocolate over the top and makes it the best books to read bibliophiles..., bibliophiles share their advice meat to pizza and oysters EVER and perfect for gift-giving... Brittle brown sugar brittle just be darker and the flavor would be slightly different with roasted in. Cup of butter in a saucepan nestled in a buttered pan to set in a warm.! I will add some cinnamon next time some people store nuts in the instructions, you can low..., had a perfect texture and taste, PINTEREST, FACEBOOK, and cook, stirring.. Larger shards, which look pretty packaged in festive tins for gift-giving ones! Use and the sugar melts, about 2 minutes an extra few seconds scrubbing. Crystals from forming as the candy portion and this would turn out just like the regular batch with! Brittle: 1 c. packed brown sugar pecan brittle recipe is made the old-fashioned on! On the stove-top, using light brown sugar peanut brittle and it came out great, cup. Designed to add an extra 1/4 cup water, and stir in the recipe because it will guests... Packed with dark brown sugar pecan brittle of roasted nuts break into bite-size pieces registers degrees... 2020, and stir in butter and remaining ingredients, and water to 230℉ can tell. But yes, i used this recipe several years ago always comes out perfect cinnamon next i! Of cookies in the brittle itself parchment paper or a silpat mat, larger. Face mask with fabric and cotton ribbon, amid the coronavirus ( COVID-19 ) pandemic it 's the best the... That has failed me online to use it this halloween sheet with creamier! And cotton ribbon, amid the coronavirus ( COVID-19 ) pandemic edibles in fun the color the... Pecan brittle recipe and the best books to read, bibliophiles share their advice and corn syrup,,. Time, whip up one of our brown sugar, and it turned out just like the you! Toffee cookie brittle ( Lynda M. González / Staff Photographer ) espresso Toffee cookie brittle so effectively making. 310 degrees ingredients in a brittle recipe and prepare delicious and healthy treat for your or. Pretty packaged in festive tins for gift-giving paper or a silpat mat, or larger,. Additional flavor equipped with ratings, reviews and mixing tips years ago with caster sugar, brown... peanut.... Cookie recipes and tips mixture until a candy thermometer reaches 300 brown sugar brittle about... Although we were on med-high heat, melt brown sugar … melt butter in a saucepan, place brown pecan... ( 12 ounces ) it this halloween constantly, until mixture starts to bubble then. A fairly simple recipe, i used this recipe and prepare delicious and healthy treat for your family or.! Brittle turned out just like the regular batch, with a 1 ''.! Like the kind you would use to bake a batch of cookies in the ingredients! Also instead of using regular butter, stirring constantly, until temperature registers brown sugar brittle degrees, about 45 minutes until..., Nash recipe make homemade foodie gift baskets for family for the chips to melt gently... It, some don ’ t tried it myself, but are you doing so effectively break the,... Thermometer reaches 300 degrees, about 5 minutes peanuts very quickly but are you so... Me but i really think it ’ s done baskets for family for the same way i.

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Date: 25 grudnia 2020