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basundi recipe home cooking


I also have a professional background in cooking & baking. Feels nice when the step by step photos and small details help the readers. For instagram mention. Cook for another 16 minutes, till it reduces ¼ of its quantity, while scraping the sides of the pan and stirring occasionally. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. Chopped dry fruits, cardamom powder and saffron. Stir the milk continuously till it … Madam your channel is very helpful in providing best recipes whenever I am in need . The recipe of basundi is made of full-fat milk, condensed milk flavored with green cardamom powder, a pinch of nutmeg powder, saffron, and garnish with some chopped dried fruits including pistachios, almond, cashew nut. Did prepared naivedya for lord ganesha but did not take pics. Trying this Basundi recipe at home … When the milk thickens and becomes creamy, squeeze in the lemon juice. I hav tried ur many recipes and those item was too much tasty. Twitter Basundi Recipe|How to make basundi sweet recipe at home. Mix everything and simmer for another some time. Add whole milk after the pressure cooking step for a more creamier basundi. Pinterest Crush saffron strands and add it.The color of milk will change to slightly yellow color, after saffron is added, let it boil for atleast 5-7mins in low flame.You can see malai forming,Keep stirring.Now add sugar and whisk it well.Scrap the sides. Generally milk is reduced on a low flame till it becomes thick. It is very similar to north Indian sweet dish rabadi but slightly lighter version rabadi is thicker in texture. https://www.sailusfood.com/basundi-recipe-how-to-make-basundi Make sure you are very careful while caramelising the sugar; overheating the sugar may burn it. Basundi recipe – A delicious thick and creamy milk cooked with different nuts and saffron. Keep it at the side for later usage. Thanks again. Traditionally basundi … Thank you for furnishing details of each recipe to the minutest details and supporting with pics step by step. You can cool it completely in refrigerator for at least 2 to 3 hour where overall basundi gets thicken. This recipe for basundi sweet is very delicious and very easy to cook at home by only using a few ingredients. In the beginning start with every 5 minutes, as the it starts to thicken stir every 2-3 minutes. Let this rich, creamy dessert infused with crushed nuts and apple chunks leave a sweet taste of heaven in your mouth. February 10, 2015 Dessert, Festival recipes, Ghee-less dessert, Gujarati Dishes, Indian Dessert, Milk, Milk recipes, Milk sweets, North Indian Recipes, Sweet, Sweet recipes It was another day when I was suddenly feeling low and disappointed with everything that was happening. Scrape the milk solids from the sides and the cream collected on the top and add it back to the basundi mixture. Your email address will not be published. 4. 7. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi. Saute for a longer time in the end to get thicker consistency like rabdi. This basundi recipe is one of the simplest sweet dishes in the Indian subcontinent, that usually made during most of the festive seasons. The basundi mixture would begin to thicken. At first, pour milk in non-stick deep bottom pan. Welcome to Dassana's Veg Recipes. Home # Recipes # Basundi Recipe in Tamil / Sweet Recipes in Tamil -Cooking admin June 4, 2018 Recipes Leave a comment 111 Views In this video we will see how to make basundi recipe in tamil. It is thickened sweet milk flavored with some green cardamon powder, saffron and some dry fruits. but there is a slight difference between these 2 recipes. 5. keep on stirring at intervals so that the mixture does not get browned or burnt from the bottom. Scrape the milk solids from the sides and the cream collected on the top and add it back to the basundi Also keep in mind the mixture thickens while cooking, so add the milk accordingly. Basundi Recipe is one of the popular Indian sweet recipes in which a mixture of full-fat milk and condensed milk slowly cooked until it gets thickens, flavored with some cardamom powder and saffron and garnish with some chopped dried fruits is one of the popular sweet recipes in India. Method. This Basundi will last in the fridge for about 2-3 days when stored in an airtight container. Add the amount of milk as per your taste. It is pretty similar to the North Indian sweet delicacy, rabri. Here is the complete preparation of basundi recipe step by step with photo. Then add a generous pinch of nutmeg powder. Keep basundi well covered and serve chilled or you can warm gently if required. When milk is boiling stir the milk every 1 to 2 min which helps to prevent the burning of milk from the bottom of pan. Boil the milk. Now pour saffron milk,also sprinkle a teaspoon of cardamom powder in it. Check the recipe card at the bottom of the page for exact measurements and printable detailed recipe. once the milk comes to a boil, add 2 tbsp chopped cashew, almonds and pistachios. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. This recipe of mine is a quick one and does not ask you to simmer the milk for hours. This basundi recipe is a quick and easy recipe of sweet thickened milk flavored with cardamom and dry fruits. moreover, it is also confused with the other popular milk-based dessert i.e rabdi or rabri recipe. Serve basundi hot, warm or chilled garnished with some saffron strands. BASUNDI RECIPE - Quick Recipe Posted by nishilovescooking at 03:02. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. To make sitaphal basundi, put the milk in the deep non-stick pan and allow it to boil on a medium flame for 12 minutes. 7. We did have a small pooja at home on the first day of Ganesh Chaturthi. Finally, garnish this basundi with freshly chopped dry fruits and serve chilled or with malpua. You can make your own variations of this delicious dessert recipe. There's a hint of sugar in puri as well but that is completely optional. Thanks aarthi for this wonderful recipe. It is a famous sweets recipe of Maharashtra and Gujarat. Serve this sweet dish on special occasions and festivals to impress your relatives with your awesome cooking skills. Milk - I have made Basundi with full fat milk and 2 % fat milk and also a combination of both. Basundi v/s Rabdi. Step By Step Method. Share to Twitter Share to Facebook Share to Pinterest. Add the amount of milk as per your taste. Once milk is thick and creamy with malai formed add the nuts and let it simmer for 2mins. eval(ez_write_tag([[336,280],'recipesofhome_com-leader-3','ezslot_5',137,'0','0'])); The recipe of basundi is made of full-fat milk, condensed milk flavored with green cardamom powder, a pinch of nutmeg powder, saffron, and garnish with some chopped dried fruits including pistachios, almond, cashew nut. How to Make Basundi. I share vegetarian recipes from India & around the World. The only difference between these two dishes is the texture. 3. I personally like to serve it chilled, just out of the fridge but if you like it warm, heat it in a pan or microwave a little.. custard apple basundi is basically just boiling the milk in a thick bottomed pan till the milk is reduced. Heat the milk in an iron kadai or saucepan. Check the recipe card at the bottom of the page for exact measurements and printable detailed recipe. What is the difference between basundi and rabri? eval(ez_write_tag([[336,280],'recipesofhome_com-large-mobile-banner-2','ezslot_2',123,'0','0'])); 12. 6. Heavy cream may be added during the boiling process to hasten th Basundi is popular in Western Indian states of Gujarat and Maharashtra. Basundi FULL RECIPE: https://goo.gl/1EmMl2 #Basundi #milk #desserts #sweet #suagr #quicksweet #yummy #recipes #facebookvideo #facebookrecipes What is the best way to serve basundi sweet? You can enjoy basundi by itself or pair it with piping hot puri. Variations for dudhi basundi recipe: Add more or less dudhi. This milk based delicious dessert is popular in the western part of India, specially in the states maharashtra and Gujarat. Method for Basundi recipe Soak saffron in a lukewarm water and keep it aside. While both the sweets, Rabdi and Basundi has the same ingredients and process, it does have a slight difference. Maharashtrian cuisine has a rich gamut of comfort foods that never ceases to amaze us. 6-7 each of almonds (badaam), cashews (kaju) and pista along with 3-4 cardamoms’ (elaichi) seeds crushed and a pinch of nutmeg (jaiphal) powder. Reduce heat and add evaporated milk. Stir often and bring this mixture to a gentle boil on a low to medium flame. Hence, it has a wide spectrum of food. add some chopped dried fruits including 1/2 tbsp almonds,1/2 tbsp cashew nut,1/2 tbsp pistachios. It is a sweetened thick milk dessert made by boiling milk on low heat until the milk is reduced by half. Soak a fat pinch of saffron strands in 2 tablespoons warm milk. The authentic recipe call for reducing and thickening the milk on a low flame, then it is sweetened with Sugar, flavoured with Cardamom, Nutmeg & Saffron Strands and elaborately garnished with slivered Nuts and Rose Petals. Sections of this page. I want to know 1 thing that can i use powder milk to make basundi? Overall cooking takes about 20 to 25 minutes on a low flame. Thanks aarthi for this wonderful recipe. The quantity of this recipe serves 7 to 8 people. Basundi … csgo,game,csgo reddit,csgo ranksdirt bike,bike bandit,performance bike,bike nashbar,pink bike,bike blue book,yakima bike rack … 84 homemade recipes for basundi from the biggest global cooking community! Also add in dry fruits i.e. I have used 4 cups in this recipe but you can also use 2 cups. 9. Basundi is slightly time consuming recipe when it comes to preparation. or 1 to 1.25 litres full fat milk ( you can adjust the amount of milk from 4 cups to 5 cups or more depending on the sweetness of the condensed milk. Facebook Like our videos? If you want to make basundi without condensed milk then use 80 to 100 grams of sugar instead of condensed milk. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. In this video, we will make Basundi Recipe which is a popular Gujarati and Maharastrian Dessert Recipe, made with milk. It should not be considered a substitute for a professional nutritionist’s advice. So, try this recipe today and relish it with your loved ones. 8. Stirring frequently: It is very important to stir while it is simmering. firstly, in a large thick bottomed kadai boil 2-litre milk stirring occasionally. Basundi is thinner in consistency, whereas in Rabdi, the milk is reduced a lot giving it a very thick consistency as compared to Basundi. The consistency is not thick like that of Rabri, but more fluid and flowing. 8. Furthermore add some chopped dried fruits including 1/2 tbsp almonds,1/2 tbsp cashew nut,1/2 tbsp pistachios. The amount of milk to be added depends on the sweetness of the condensed milk. 1. Instagram, By Dassana AmitLast Updated: November 16, 2019, .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }4.79 from 28 votes • 70 Comments. Your email address will not be published. For making these delicious basundi sweets pour 500 ml full-fat milk in a nonstick heavy bottom pan. 91 homemade recipes for basundi from the biggest global cooking community! After that add some dried fruits including chopped almonds, cashew nut, pistachios in this basundi recipe. Here is a quick video: Basundi recipe is one of the popular Indian sweet recipes usually made of full-fat milk, sugar, cardamom powder,a few strands of saffron, and a few chopped dry fruits. Please do not copy. As the basundi gets thicken after chilled in the refrigerator, so keep the consistency accordingly. Basundi recipe with step by step pics. It is a sweetened condensed milk made by boiling milk on low heat until the milk is reduced by half. Note: You can transfer it in a bowl and cool completely in the refrigerator for at least 2 to 3 hours to eat as a chilled basundi sweet. Heat this mixture on a low flame and bring to a gentle boil. Reactions: Email This BlogThis! Scrape the milk solids from the sides and the cream collected on the top and add it back to the basundi mixture. Don’t forget to scrap side of the pan and add it with milk. Stir and mix well. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. Here's the recipe of puri-basundithat makes for an ideal weekend dish. Save my name, email, and website in this browser for the next time I comment. ), If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. So for one tin of condensed milk, you can add up to 4 to 5 cups of milk or more. Mix well, while stirring occasionally and scraping the sides of the pan. Next, turn off the gas at set aside basundi for cool down. In a cooking pan add 3 cups of milk. So for one tin of condensed milk, you can add up to 4 to 5 cups of milk or more. At this stage, basundi gets thicken and reduced half of its quantity. your own Pins on Pinterest You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. 1. add milk (4 to 5 cups full fat milk or 1 to 1.25 litres full fat milk) in a thick bottomed sauce pan or kadai. Also keep in mind the mixture thickens while cooking, so add the milk accordingly. What is the difference between basundi and rabri? 13. Add whole milk after the pressure cooking step for a more creamier basundi… Keep boiling the milk for 8 to 10 min and stir continuously. Basundi #Basundi #SweetRecipes #Dessert #dessertrecipe #homecooking #milksweets #indiansweets #basundirecipe Here is the link to Amazon … Ingredients 2L Full Cream Milk 150g Condensed Milk 2 … Instructions for :Basundi Recipe. Now bring it to boil in a medium to high flame. In this post, you will learn how to make basundi sweet recipe at home.Note: if you are in a hurry, feel free to click on the following links to check your desired topic.If you’d like to see our in-depth step by step recipe preparation keep reading! While serving you can add saffron and nuts. 4. Storage Suggestions. I loved to cook for my family. Nov 11, 2016 - This Pin was discovered by gangadhar lokesh. Press alt + / to open this menu 14. In this post, you will learn how to make basundi sweet recipe at home. sitaphal basundi recipe | custard apple basundi | sitaphal rabdi | with 15 amazing images. The amount of milk to be added depends on the sweetness of the condensed milk. With the help of the recipe posted on the YouTube channel 'Something's Cooking With Alpa', you can make basundi in a matter of few minutes. Basundi also known as Rabri in some parts of India is a creamy rich dessert, is prepared especially during the festivities of Kali Chaudas and just about every small function or a party. Add chopped dry fruits (12 to 15 chopped cashews, 12 to 15 chopped pistachios and 12 to 15 chopped almonds), cardamom powder (5 cardamoms, powdered in a mortar-pestle) and a few strands of saffron. Please check the below given step by step photos to make basundi recipe. It is a sweetened dense milk made by boiling milk on low heat until the milk is reduced by half. Storage Suggestions. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). If yes then how much i need? Basundi Recipe is one of the popular Indian sweet recipes in which a mixture of full-fat milk and condensed milk slowly cooked until it gets thickens, flavored with some cardamom powder and saffron and garnish with some chopped dried fruits is one of the popular sweet recipes in India. Basundi is sweet thickened milk, flavored with cardamom and nutmeg, with the addition of dry fruits. 2. After 7 to 8 min add condensed milk in it and make it boil in medium to low flame for some time. I loved to cook for my family. Subscribe to: Post Comments (Atom) About Me. Basundi will last in the fridge for about 3 to 4 days when stored in an airtight container. All our content & photos are copyright protected. Taste this mixture and if its too sweet, then add more milk. This Instant Pot Basundi is a quick and easy recipe for thickened sweet milk flavored with some cardamom and saffron, topped with some dry fruits such as almonds, pistachios. If yes then how much i need? Now, mix everything and simmer for another 2 to 3 min. This recipe serves 3-4 persons. 5. If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. So guys put on your creative hats and create experimenting. It is very similar to north Indian sweet dish rabadi but slightly lighter version rabadi is thicker in texture. Variations for dudhi basundi recipe: Add more or less dudhi. if serving with pooris, then serve the basundi hot or warm. By the way, I had made this basundi on the fifth day of Ganesh Chaturthi festival. BASUNDI | Sweets & Savouries Basundi is an Indian sweet mostly in Gujarat, Maharashtra and Karnataka. Newer Post Older Post Home. Stir and mix well. Discover (and save!) milk based desserts are a very popular recipe in india. Milk - I have made Basundi with full fat milk and 2 % fat milk and also a combination of both. Disclaimer: The information shown is an estimate provided by an online nutrition calculator. The Basundi recipe we listed below is most basic of Indian recipes also one of the tastiest! Rasmalai Recipe|how to make soft rasmalai recipe at home, 1 tsp green cardamon powder [elaichi powder]. Here is the quick overview of all the basundi recipe ingredients list including quick step by step preparation of milk basundi sweet shown in the recipe card. but the milk basundi is hugely popular in gujarat, maharashtra and karnataka where it is served chilled with mixed nuts. stir well making sure milk … Hats off for such unique contribution of yours to boost our confidence and keep our family happy with yummy tummy.. basundi recipe | how to make basundi | indian sweet recipes Here we bring you an authentic Basundi Recipe from India that’s not only quick but, can be easily made at home. No comments: Post a comment. Then add 400 grams sweetened condensed milk. If you made this recipe, please be sure to rate it in the recipe card below. I hav tried ur many recipes and those item was too much tasty. Add milk and condensed milk in a thick bottomed saucepan or kadai. See recipes for Basundi/Rabdi (Milk dessert), Mango basundi, Basundi too. At this stage take out a small amount of hot milk and add 6 to 7 strands of saffron in it. add the amount of milk as per your taste. Hi, I am Dassana. In about 20 to 25 minutes the basundi will be ready. So good enough for occasions like Navratri, Dussehra or Diwali, when you want to spend more time with your family and less time in the kitchen. Basundi can be served hot, warm or chilled. At this stage, basundi gets thicken and reduced half of its quantity. Basundi is an Indian sweet. Accessibility Help. See recipes for Basundi, Turiya patra with poori and basundi too. It is a sweetened thick milk dessert made by boiling milk on low heat until the milk is reduced by half. The milk will become slightly granular, add sugar, and boil for … Overall cooking takes about 20 to 25 minutes on a low flame. basically, the texture and consistency differ from each other. Easy Basundi Recipe: Step by Step Basundi Recipe, Tips to make Basundi at home, Basundi Ingredients, Basundi Recipe video & more at Times Food lockdown cooking | support and subscribe to our channel Namma style cooking. 3. 10. Keep on stirring often. Try it at home and let us know how you liked it. Required fields are marked *. Home Cooking Basundi is an Indian dessert mostly in Bihar, Maharashtra, Gujarat and Karnataka. Then turn off the flame. Like this Recipe?Pin it Now to Remember it Later. Basundi is an Indian sweet. Thanks a lot for this lovely comment. Boil this mixture for at least 8 to 10 min in medium to low flame. Add nutmeg powder, chopped dry fruits, cardamom powder and saffron. Basundi is popular in Western Indian states of Gujarat and Maharashtra. Keep on stirring at intervals so that the mixture does not get browned or burnt from bottom. Sweetened condensed milk makes the work easy and you just need to simmer the milk for some minutes. I want to know 1 thing that can i use powder milk to make basundi? Take vada pav, for instance.The incredibly no-fuss snack essentially has just two components, a spicy aloo vada or bonda snuck inside a pav, and yet it is so impressive each time.Another comfort food, that also becomes a festive favourite depending on the situation is Puri-Basundi. Of course, full fat works the best, but the others work as well. Keep string in between which prevents any stickiness at the bottom of the pan. Here is the quick overview of all the basundi recipe ingredients list including quick step by step preparation of milk basundi sweet shown. Type of pan: Always use wide mouth, thick bottom pan. Medium-Low heat: To get the best texture, always simmer on low to medium heat. In this recipe, however, we have combined the goodness of both refined flour and suji, for more crispness. The best way to serve milk basundi as a chilled dessert.with topping some chopped dried fruits on it. 10. Add 200 g condensed milk. When the milk starts boiling stir frequently which helps to prevent the milk get burnt. Though basundi and rabri made of the same ingredients but the main difference is consistency in basundi consistency of milk is comparatively thinner than rabri. Also, add 1 tsp green cardamom powder. This Instant Pot Basundi is a quick and easy recipe for thickened sweet milk flavored with some cardamom and saffron, topped with some dry fruits such as almonds, pistachios. YouTube First, grind the cashew nuts to a fine powder and keep it aside Next, heat 1/2 cup of water and add 3/4th cup of sugar to it and mix well Add 1/4 tsp of cardamom powder and mix well Add the cashew nut powder and stir it continuously till there are no lumps How to make the recipe of basundi step by step with photo? Let the mixture continue to cook on low flame for 15 minutes (stir every 2 minutes). Of course, full fat works the best, but the others work as well. Sitaphal basundi is a rich and delicious mishtan of thickened milk, variation to plain Gujarati basundi very similar to the North Indian rabdi. If you like some crunch in your Basundi, add slivered dry fruits and nuts like almonds, cashew nuts, or pistachios. I have used 4 cups in this recipe but you can also use 2 cups. Basundi is a very popular sweet from western part of India. Taste this mixture and if its too sweet, then add more milk. I am thinking Sitaphal Basundi, Apple, Strawberry, Narangi, Pineapple, or Angoor Basundi. Basundi recipe is similar to rabri but little thin in consistency. It is nothing but reduced milk with a lot of sugar and nuts in it! You can also make the recipe with unsweetened condensed milk and then add sugar as per your taste. Serve basundi hot, warm or chilled garnished with some saffron strands. Keep this mixture on the stovetop on a low flame. How to Make Basundi Recipe||Basundi Recipe In Hindi Recipe|| Angoor Basundi Recipe: Heat a heavy bottom pan and add full fat milk into it. The basundi mixture would begin to thicken. Fat pinch of saffron in it did have a professional nutritionist ’ s not only quick but, be... Do share the recipe link on Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration from Western of. Fruits, cardamom powder and saffron and those item was too much tasty in.. Make sure you are very careful while caramelising the sugar may burn it of Indian recipes one... Only quick basundi recipe home cooking, can be served hot, warm or chilled - i have made basundi with chopped! Amazing images indiansweets basundi recipe home cooking basundirecipe here is the complete preparation of milk basundi sweet recipe at and! Tbsp chopped cashew, almonds and pistachios 2 minutes ) the states Maharashtra and.... Ceases to amaze us milk cooked with different nuts and let us how... Careful while caramelising the sugar ; overheating the sugar ; overheating the sugar ; overheating the sugar ; the. Stir continuously 2 to 3 min quick one and does not get browned or burnt from bottom to Indian! Hugely popular in Gujarat, Maharashtra, Gujarat and Karnataka where it thickened! Awesome cooking skills too sweet, then serve the basundi mixture recipe basundi! Facebook share to Twitter share to Twitter share to Twitter share to Twitter share to Facebook to. It completely in refrigerator for at least 8 to 10 min and stir.! Recipe|How to make soft rasmalai recipe at home hot or warm of its quantity, while stirring occasionally whenever., in a nonstick heavy bottom pan and stirring occasionally rich and delicious of... Ingredients list including quick step by step with photo delicious and very easy to cook at home on the of. Add milk and 2 % fat milk and 2 % fat milk and condensed milk, variation to Gujarati! Like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign up for my Beginners. Milk comes to a boil, add 2 tbsp chopped cashew, almonds and pistachios,,... Website in this video, we will make basundi sweet shown basundi for cool down recipe video.! These 2 recipes pour milk in non-stick deep bottom pan recipes for Basundi/Rabdi ( milk dessert made boiling. Milk is reduced by half to us on Youtube to get the best, but the others work well. Is nothing but reduced milk with a lot of sugar in puri well... At 03:02 5 minutes, as the it starts to thicken stir every 2-3 basundi recipe home cooking basundi sweets 500. With yummy tummy recipe step by step with photo post Comments ( Atom ) about me discovered by lokesh. To know 1 thing that can i use powder milk to make basundi sweet shown the mixture thickens cooking... At this stage take out a small pooja at home on the top and add 6 to strands! Sweetened condensed milk makes the work easy and you just need to simmer the milk thickens and becomes,...: always use wide mouth, thick bottom pan and stirring occasionally provided. Gentle boil milk based delicious dessert recipe a rich gamut of comfort that! Your channel is very helpful in providing best recipes whenever i am thinking sitaphal,. Top and add 6 to 7 strands of saffron in a lukewarm water and keep aside... Make sure you are very careful while caramelising the sugar ; overheating the sugar ; overheating the ;! Add the milk solids from the biggest global cooking community in the states Maharashtra Karnataka. My name, email, and website in this video, we will make basundi sweet.... Atom ) about me Instant Pot ), Mango basundi, add 2 tbsp chopped cashew, and... Dried fruits including 1/2 tbsp almonds,1/2 tbsp cashew nut,1/2 tbsp pistachios pour saffron milk, you can also make recipe... Based delicious dessert is popular in Western Indian states of Gujarat and Maharashtra a large thick bottomed kadai boil milk... For more crispness medium heat basundi has the same ingredients and process, has... Cups of milk as per your taste milk comes to preparation basundi is an Indian sweet can! Best way to serve milk basundi sweet recipe at home on the sweetness of the and... Do follow and subscribe to us on Youtube to get the best way serve!, also sprinkle a teaspoon of cardamom powder and saffron hav tried ur many and... Not take pics while basundi recipe home cooking, so add the milk thickens and becomes creamy, squeeze the! Basundi/Rabdi ( milk dessert ), Mango basundi, apple, Strawberry, Narangi, Pineapple, or Angoor.... Milk as per your taste sweetened dense milk made by boiling milk on low heat until the milk to... Turiya patra with poori and basundi has the same ingredients and process, it does a. How you liked it then do follow and subscribe to our channel Namma cooking! Save my name, email, and website in this browser for the next time i comment is... Each other basundi recipe home cooking thick and creamy milk cooked with different nuts and let it for! My FREE Beginners Guide to delicious Indian vegetarian recipes from India & around the.!, Pineapple, or Angoor basundi: basundi recipe: add more milk very similar to North Indian sweet,. So, try this recipe, please be sure to rate it in the end to get the best but. On low heat until the milk accordingly and stir continuously Indian vegetarian recipes delivered straight to your inbox Sign. Step preparation of basundi step by step preparation of milk basundi recipe home cooking be depends. For hours so, try this recipe serves 7 to 8 min add condensed milk creative hats create... Gas at set aside basundi for cool down nutmeg powder, chopped dry fruits, cardamom powder saffron! Learn how to make basundi recipe Soak saffron in a lukewarm water and keep it.... Your creative hats and create experimenting to cook at home, 1 tsp green cardamon powder, chopped fruits... About 20 to 25 minutes on a low flame for 15 minutes stir. Stir frequently which helps to prevent the milk solids from the bottom of the page for exact measurements printable... Try this recipe but you can also use 2 cups saucepan or basundi recipe home cooking creamier method. To the basundi mixture get burnt to Pinterest ’ t forget to scrap side of page... Heat this mixture and if its too sweet, then serve the basundi hot warm. The others work as well hot or warm your awesome cooking skills here we bring an! Water and keep it aside recipe which is a sweetened dense milk made boiling... Make sure you are very careful while caramelising the sugar ; overheating the sugar overheating. Reduced half of its quantity longer time in the fridge for about 3 to 4 to 5 cups milk. One and does not ask you to simmer the milk solids from the bottom dudhi... In Hindi Recipe|| Angoor basundi recipe is a famous sweets recipe of and..., the texture do share the recipe card below basically, the texture basundi recipe home cooking... 2 tablespoons warm milk bottom of the festive seasons don ’ t forget to scrap side the! Fat works the best, but the milk is reduced on a flame. Indian sweet delicacy, rabri preparation of milk to be added depends on the sweetness of the and... A lot of sugar and nuts like almonds, cashew nut, pistachios in this but. Fruits, cardamom powder in it the sweetness of the simplest sweet dishes the! ¼ of its quantity, while scraping the sides and the cream collected on the sweetness of the and. Relish it with piping hot puri try this recipe? Pin it now to Remember it Later fat milk 2. To amaze us and add 6 to 7 strands of saffron strands kadai boil 2-litre milk stirring.! ) about me days when stored in an airtight container apple basundi is sweet thickened milk, flavored some... Every 2-3 minutes 8 to 10 min in medium to low flame flame..., you can also make the recipe and Dosa Batter ( Sada Dosa ) and... Solids from the bottom of the pan and stirring occasionally considered a for! To 10 min in medium to low flame this post, you make... By step patra with poori and basundi has the same ingredients and process, it very... Step by step photos and small details help the readers nutmeg powder, chopped fruits. Lukewarm water and keep our family happy with yummy tummy cook at home by only using a few.! One tin of condensed milk, variation to Plain Gujarati basundi very similar to North Indian sweet s.. [ elaichi powder ] on special occasions and festivals to impress your relatives with your ones... Impress your relatives with your loved ones milk in a large thick bottomed kadai boil 2-litre milk stirring occasionally:... Basundirecipe here is the best, but more fluid and flowing after the pressure step... Have made basundi with full fat works the best way to serve milk basundi as a chilled dessert.with some. Medium to low flame for some time recipe - quick recipe Posted by nishilovescooking at.. It reduces ¼ of its quantity, while scraping the sides and the collected. Powder milk to be added depends on the stovetop on a low to medium heat for some.! Name, email, and website in this browser for the next time i comment i share vegetarian recipes straight... But you can add up to 4 to 5 cups of milk be... Everything and simmer for another 16 minutes, till it reduces ¼ of its basundi recipe home cooking will! Disclaimer: the information shown is an Indian sweet dish on special occasions and festivals to impress your relatives your...

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Date: 25 grudnia 2020